These are a fluffy and sweet Norwegian cookie that are typically made around Christmas time, but my sisters and I love them throughout the year. We make them using a family recipe, and they are made in a pretzel shape, figure eights, or I sometimes like to make them into hearts.
These are a fluffy and sweet Norwegian cookie that are typically made around Christmas time, but my sisters and I love them throughout the year. We make them using a family recipe, and they are made in a pretzel shape, figure eights, or I sometimes like to make them into hearts.
Ingredients : butter, granulated sugar, vanilla extract, egg, sour cream, baking soda, baking powder, all-purpose flour
Allergens: wheat, milk, egg
